Thursday, December 22, 2016

Eggnog rice pudding with roasted cherries and the reason why I love Christmas so much



I think it is fair to say that the main reason why I love Christmas so much is because it reminds me of my mom: she loved it and I can’t forget all the preparation around the house while the holiday songs were playing on the record player. Because of that, I decided to finish my Christmas series this year with a recipe that I make every time I miss her more than my heart can bear: rice pudding.

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