Tuesday, July 4, 2017

White chocolate and lemon blondies



Back in the days when I was still dreaming of writing a book I remember telling my husband that I intended to add as many citrus recipes to it as possible, and had all types of ideas for lemon baked goods and desserts – the thought of the fruit makes my mouth water already.

However, every time I went to the grocery store the price of the lemons made me cringe, and I would go back home empty

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